Lazy Eggplant Parm
Lazy Eggplant Parm

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lazy eggplant parm. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Lazy Eggplant Parm is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Lazy Eggplant Parm is something which I have loved my whole life.

My eggplant parmesan recipe will be the one you use over and over again. As an Amazon Associate I earn from qualifying purchases. A classic Italian baked Eggplant Parmesan casserole with breaded eggplant slices layered with Mozzarella, Parmesan, basil, and tomato sauce.

To get started with this recipe, we must prepare a few components. You can have lazy eggplant parm using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lazy Eggplant Parm:
  1. Prepare 2 Eggplants sliced into circles (thin sliced)
  2. Get 2 Jars of Emril Lagasses garlic pasta sauce
  3. Get 1 can Italian style breadcrumbs
  4. Take 1 tbsp Parsley
  5. Prepare 3 cup Mozzarella cheese
  6. Take 4 Eggs
  7. Get 2 tbsp Olive oil

An easy recipe for keto eggplant Parmesan made with almond flour. Tender, flavorful eggplant slices coated in a crunchy coating, smothered in marinara sauce and cheese and baked until the. To make legit eggplant parm, you'll need to fry eggplant. And to yield the best results, you're going to want to let it sit for a bit with salt to draw out the excess moisture.

Instructions to make Lazy Eggplant Parm:
  1. Slice the eggplant. Beat the eggs and set aside in a bowl. Put half the can of breadcrumbs in a bowl and add parsley and mix together.
  2. Dip the eggplant in the egg and then into the breadcrumb mixture and set aside on a plate. When all the pieces of eggplant is battered brown them in a pan with the oil.
  3. When they are done browning in the pan put them on a plate with paper towels to soak the oil.
  4. When all of your eggplant is done layer them in a large casserole dish with each layer containing eggplant, sauce and cheese. Repeat and top with cheese.
  5. Cover with foil and bake at 350°F for 20 minutes. Take the foil off and bake for an additional 15 minutes or until cheese bubbles.

This Easy Eggplant Parmesan skips the tedious hand-breading and bakes up tender eggplant layered with crispy breadcrumbs and cheese! Is it bad to eat healthy just so you can eat more? Eggplant slices are dipped in egg and bread crumbs and then baked, instead of fried. The slices are layered with spaghetti sauce, mozzarella and Parmesan cheeses. See how easy it is to make eggplant Parmesan.

So that’s going to wrap it up with this special food lazy eggplant parm recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!