Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, black eyed pea salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Black eyed pea salad is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Black eyed pea salad is something that I’ve loved my entire life.
Each time I take this dish to a church supper, I get many, many requests to share the recipe. My family has enjoyed this tasty salad for years, and it works very well alongside ham, brisket or chicken. It is inexpensive to make, and the red onion rings add a nice touch of color to a meal.
To get started with this recipe, we must first prepare a few ingredients. You can cook black eyed pea salad using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Black eyed pea salad:
- Take 1 big can black eyed peas
- Take 4-5 grape tomatoes diced
- Make ready 1/4 cucumber diced
- Prepare 5-6 baby carrots diced
- Prepare About a palm full walnuts crunched
- Get 1/4 cup raisins
- Prepare 1/2 bell pepper diced
- Get Salt to liking
- Take Black pepper to taste 3-4 tbs olive oil or flax oil
- Prepare 3 tbs balsamic vinegar
- Make ready 1 tsp full brown sugar
An easy salad to serve with grilled chicken or steak for supper or on a bed of greens for a satisfying lunch. Substitute white beans or chickpeas for the black-eyed peas if you prefer. Whisk red and green peppers, scallions, garlic, oil, Champagne vinegar, malt vinegar, parsley, salt. Kardea Brown picnics in the park with friends and her favorite one-hand wonders like Rotisserie Chicken Salad Sandwiches with Homemade Bacon Jam and Chilled Black-Eyed Pea Salad.
Steps to make Black eyed pea salad:
- Drain the peas rinse lightly and put them in a bowl
- Combine the rest of the ingredients and mix them together
- Enjoy (καλή όρεξη)
Cook the black-eyed peas according to package directions; drain and place in a large bowl. Stir in the peas, onions, celery, yellow pepper, carrots and mint. In a jar with a tight fitting lid, combine the oil, vinegar, garlic, salt and pepper; shake well. Drizzle over salad; toss to coat. The South has a tradition that goes back to the Civil War and says black-eyed peas bring good luck.
So that’s going to wrap this up for this exceptional food black eyed pea salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
