Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, homemade cracker jack. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Cracker Jack is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Homemade Cracker Jack is something that I have loved my whole life. They’re nice and they look fantastic.
Homemade Cracker Jacks made with caramel, popcorn, and peanuts makes a classic childhood treat! The perfect blend of salty, sweet, and nutty are all in this favorite popcorn recipe for homemade. While homemade Cracker Jack may fit into my "snack bar" theme perfectly, I have a sneaking suspicion it will somehow find its way into plenty of other party menus.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade cracker jack using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Cracker Jack:
- Make ready 1 cup salted peanuts
- Take 10 cup popped popcorn
- Make ready 1/4 cup light corn syrup
- Get 1/2 tsp baking soda
- Make ready 1 cup brown sugar
- Prepare 2 tsp vanilla extract
- Make ready 1/2 cup butter
- Take 1 tbsp water
Whether or not you are a fan of the original Cracker Jack, you'll love this updated version: Airy fresh popcorn, crisp buttery. History: Cracker Jack was introduced by F. Cracker Jack is coated in a molasses-laced toffee and loaded with crunchy red skin peanuts. A low & slow baking time ensures an.
Instructions to make Homemade Cracker Jack:
- Preheat oven to 350º. Line a baking sheet with parchment paper.Spray a large bowk with cooking spray. Add popped popcorn and nuts.
- Combine br. Sugar, cornsyrup, butter and water in a pan simmer over medium high heat until temperature reaches 250º. Hard ball stage. Remove from heat. Add vanilla and soda pour over popcorn. Gently stir carmel over carmel until well coated.
- Pour mixture onto prepared pan.and spread out. Bake 1 hour. Stirring every 15 minutes. Remove from oven. Allow to cool. Carefully break up and store in air tight container.
Does a box of Cracker Jack bring back a lot of childhood memories for you? This homemade Cracker Jacks recipe tastes just like the store version. Enjoy the thick caramel and peanuts in this homemade Cracker Jacks recipe. This recipe alone is really quite basic. Feel free to mix it up and make it your own by swapping out toasted pepitas or another type of nut for the peanuts.
So that is going to wrap this up with this exceptional food homemade cracker jack recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
