Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry cobbler. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
As the name implies, this is a recipe that is rich and delicious. Since you can use either fresh or frozen blueberries, you can make this easy blueberry cobbler year-round. Blueberry Cobbler is an easy and delicious summer dessert for you to bake.
Blueberry cobbler is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Blueberry cobbler is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook blueberry cobbler using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Blueberry cobbler:
- Prepare Fruit
- Take 2 pints fresh blueberries
- Take 2 1/2 tbsp cornstarch
- Make ready 3/4 to a cup of sugar
- Get Crust
- Prepare 2 cup all-purpose flour
- Prepare 2 cup sugar
- Take 2 tsp baking powder
- Make ready 1/2 melted butter
- Get 4 egg yolks
- Get 4 egg whites stiffly beaten
Watch me make this Old-Fashioned Cobbler from start to finish! Traditional blueberry cobbler has never been easier to make with this simple patchwork pie crust. MORE+ LESS Low Carb Gluten Free Blueberry Cobbler. My husband and kids picked nine pounds of blueberries while I was at work last week.
Steps to make Blueberry cobbler:
- Preheat oven to 375
- For fruit
- Combine blueberries, cornstarch and sugar, mix well
- Pour into a greased 9 x 13 inch baking pan.
- For crust
- Combine flour, egg yolks, baking powder, and sugar; mix well.
- Gently fold in beaten egg whites into batter.
- Spread over fruit.
- Bake at 375 ° for almost 45 minutes or until the fruit is bubbling around edges and top is golden.
I really like blueberries and wish that the growing season was longer. Set aside and prepare your blueberry cobbler topping. In a separate large bowl, combine your flour, sugar, baking powder, and salt in a large bowl and mix well. Who wants to turn on their oven when it's hot outside? Bisquick Blueberry Cobbler: Please vote for this in the Dessert Challenge!
So that’s going to wrap this up with this special food blueberry cobbler recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
