Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chocolate Chip Cookies is something that I have loved my whole life.
Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Cookies:
- Take 2 1/4 cup all-purpose flour
- Take 3/4 cup+2 tbsp unsalted butter, melted
- Prepare 2 pcs medium-sized eggs
- Take 1 pc egg yolk
- Get 1 1/4 cup brown sugar
- Prepare 1/2 cup granulated white sugar
- Get 2 tsp vanilla extract
- Take 1 tsp baking soda
- Get 1/2 tsp salt
- Make ready 230 g dark chocolate, roughly chopped
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Instructions to make Chocolate Chip Cookies:
- Preheat oven to 350F or 180C.
- In a bowl, whisk together melted butter and sugars until incorporated.
- Add eggs, egg yolk, vanilla extract into the mixture and whisk for a few seconds until well combined. Add baking soda and salt. Mix well unil thoroughly incorporated.
- Gradually add flour into the mixture until there are no lumps and a batter is formed.
- Fold dark chocolate into the batter and mix evenly.
- With an ice cream scooper, scoop a portion and place it on a cookie pan or a pan lined with parchment paper. Make sure to keep it about 2 inches apart.
- Bake for 15-20 minutes or until crisp brown.
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