Chocolate chip Cookies
Chocolate chip Cookies

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate chip Cookies is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chocolate chip Cookies is something which I have loved my entire life.

Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate chip cookies using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip Cookies:
  1. Make ready S1: Dry Ingredients
  2. Make ready 2 1/2 cups flour (354 grams)
  3. Prepare 1 1/2 tsp salt
  4. Make ready 1 tsp baking soda
  5. Get S2: Wet Ingredients
  6. Make ready 1 cup melted heated then cooled butter
  7. Prepare 3/4 cup white sugar (170 grams)
  8. Take 1 1/4 cup brown sugar (212 grams)
  9. Take 2 large eggs
  10. Prepare 2 tsp vanilla
  11. Get Add separately at the end
  12. Prepare 2 cups chocolate chips

I'll show you how to make the Best Ever Chocolate Chip Cookies recipe and why it will give you a perfect chocolate chip cookie every time! These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Looking for the best chocolate chip cookies EVER? you're in the right place.

Steps to make Chocolate chip Cookies:
  1. Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended
  2. Mix dry ingredients in a separate bowl
  3. Add the dry ingredients to the wet ingredients gradually to form a hard dough texture
  4. Add the chocolate chip right at the end
  5. Refrigerate for atleast 1 hour. The longer you leave it the better the taste
  6. Preheat oven to 190° for 10-15 mins
  7. Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray
  8. Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets
  9. When removed the cookie will still be really soft but will harden as cooled down

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So that’s going to wrap it up with this exceptional food chocolate chip cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!