Peanut Butter & Banana Shortcake
Peanut Butter & Banana Shortcake

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, peanut butter & banana shortcake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peanut Butter & Banana Shortcake is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Peanut Butter & Banana Shortcake is something that I’ve loved my whole life. They’re fine and they look fantastic.

Create a Healthy Home With Timeless Long-Lasting Home Furnishings. Buy Groceries at Amazon & Save. Peanut butter is a food paste or spread made from ground, dry-roasted peanuts.

To begin with this recipe, we have to prepare a few ingredients. You can cook peanut butter & banana shortcake using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter & Banana Shortcake:
  1. Prepare 1 Biscuit
  2. Get 1 Banana
  3. Take 1 tbsp Peanut Butter or other nut butter
  4. Make ready 2 tsp Water
  5. Take 2 tsp Pretzels, lightly broken
  6. Get 1 tsp Brown Sugar
  7. Get 1 tbsp Chocolate Syrup

SKIPPY® Peanut Butter Apple Snack Cups. Several studies suggest that eating peanuts and other nuts can help. This simple peanut butter buttercream frosting makes enough to frost a three- or four-layer cake. For peanut butter-lovers, this is the only frosting they need in their recipe boxes. —Iola Egle, Bella Vista, Arkansas Powdered peanut butter is a newer category.

Instructions to make Peanut Butter & Banana Shortcake:
  1. Slice the banana and place in pan with teaspoon water over low heat. Cook till soft, about 5 minutes.
  2. Cut biscuit in half. Place each half on separate plates.
  3. When bananas are soft, with butter knife or fork, lightly cut/smash banana. Sprinkle with brown sugar. Lightly stir. Turn off heat.
  4. Put peanut butter in small bowl with teaspoon water and place in microwave for 15 seconds. Stir then add 1 teaspoon pretzels. Stir again.
  5. Start the layering, spread peanut butter on biscuit
  6. Spoon bananas on top
  7. Drizzle on chocolate syrup
  8. Sprinkle on pretzels
  9. Options & Ideas: 1) You can add a scoop of ice cream on top of bananas then add the chocolate syrup. 2) Add whipped topping after chocolate syrup then sprinkle with pretzels. 3) Use a frozen then toasted waffle instead of biscuit.

It's made by removing most of the natural oils from peanuts — a process called defatting — and then grinding the peanuts into a powder. You can use crunchy peanut butter instead of creamy if you'd prefer a cookie with bits of peanut in the center. The creator of Kellog's cereal was the first to patent peanut butter. Peanut butter acts as an excellent source of potassium, and potassium can go a long way towards countering the dangers of sodium. A common worry about eating peanut butter is the fat content.

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