Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, oatmeal pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Pancakes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Oatmeal Pancakes is something that I’ve loved my whole life.
Buy Groceries at Amazon & Save. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Place flour, oats, sugar, baking powder, baking soda, salt, buttermilk, vanilla, oil and egg in a food processor and puree until smooth.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oatmeal pancakes using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Pancakes:
- Make ready 1/2 C. Quick Cooking Oats
- Make ready 2 Egg Whites
- Prepare 1/3 C. Non-Fat Plain Yogurt
- Get 1/4 tsp. Baking Powder
- Prepare 1/4 tsp. Vanilla Extract
In a small bowl, combine the oats, flours, baking soda, salt and sugar. In another small bowl, beat the egg, oil and buttermilk. Stir into dry ingredients just until moistened. Beat in eggs, oil, then remaining ingredients.
Steps to make Oatmeal Pancakes:
- Mix together all ingredients in a bowl.
- In a frying pan or griddle, set heat to medium, place a spoonful or two of batter in pan. Spread batter out into a pancake shape.
- Cook about 2 minutes on each side or until done. Serve with syrup or toppings of choice.
I made edits to the photos and updated the recipe card to make a whole stack instead of just three! Oatmeal cookie pancakes- thick, fluffy whole wheat pancakes flavored with oats and cinnamon. An all-in-one breakfast that couldn't get better! Combine breakfast favorites oatmeal and pancakes for the perfect start to your day. Rolled oats give these pancakes a hearty, nutty flavor.
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