Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried eggplant smothered with sauteed egg (ihutilinanga). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA) is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA) is something that I’ve loved my entire life. They are fine and they look wonderful.
In the past, I've made eggplant lasagna and fried eggplant. This time around, I wanted a fresh, healthy side that didn't take a whole lot of time and I have to say, this is amazing. When I was growing up, my family always had a huge garden.
To begin with this particular recipe, we have to prepare a few components. You can have fried eggplant smothered with sauteed egg (ihutilinanga) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA):
- Prepare 65 ml instant coconut milk
- Take 3 eggplants, cut in two and then cut to taste
- Get 2 eggs beaten
- Take 2 pcs red chili, cut diagonally
- Make ready 6 red onions thinly sliced
- Prepare 1 diced tomatoes
- Get 2 tsp ground red chili
- Get 3 Tbsp oil for frying
This Eggplant recipe is a restaurant-style recipe. Thai eggplant (boiled, blended into paste) optional if you like it to be spicy boil some Thai chili peppers. Fresh eggplant recipe combines eggplant with Italian seasoned tomatoes for a simple yet flavorful side dish. Easy French Toast Egg Mug Scrambler™ Easy French Toast Egg Mug Scrambler™.
Instructions to make Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA):
- Fry the eggplant, drain and arrange on a serving plate.
- Saute onion and chili slices until fragrant. Add the minced chili, salt and tomatoes.
- After softened, add the beaten egg. Stir until thick, then pour in coconut milk and bring to a boil.
- Arrange on top the fried eggplant, ready to be served.
Dip eggplant slices in egg, turning to coat. If desired, garnish with basil leaves. These crispy baked eggplant fries are a tasty and healthy alternative to regular fries. Dip these crispy little guys in some spicy chipotle aioli! These easy to make Crispy Eggplant Fries are insanely delicious.
So that’s going to wrap this up with this exceptional food fried eggplant smothered with sauteed egg (ihutilinanga) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
