Arroz con pollo
Arroz con pollo

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, arroz con pollo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Arroz con pollo means "Rice with Chicken" in Spanish. It is a classic dish of Spain and Latin What follows is my mother's basic arroz con pollo recipe, which she adjusts depending on her mood and. Arroz con Pollo is a popular staple in the Caribbean kitchen.

Arroz con pollo is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Arroz con pollo is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook arroz con pollo using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Arroz con pollo:
  1. Prepare chicken breast
  2. Make ready red capsicum
  3. Take frozen green peas
  4. Take onion
  5. Get garlic
  6. Make ready colorante from spain (food coloring yellow)
  7. Take pimento spice (from spain)
  8. Take olive oil
  9. Prepare 1 tbsp tomato paste
  10. Prepare parsely
  11. Take 1 cup alborio rice
  12. Take 2 cups chicken broth

Great all in one chicken and rice dish with peppers and olives- great Winter comfort food! Arroz Con Pollo from Delish.com is a hearty classic, perfect for dinner any night of the week. We hear you and that's exactly why Arroz con Pollo is the perfect weeknight dinner and leftovers make. I could not stop thinking about the Arroz con Pollo by Jorge Ayala that won the Thowdown with Bobby Flay.

Steps to make Arroz con pollo:
  1. Saute garlic, onion, in an olive oil then add the cut chicken breast until it is tender then add the red capsicum
  2. Add the 1 cup of alborio rice (no need to wash it) then add 2 cups of chicken broth, 1 tbsp of tomato paste, 1 tsp of pimento and colorante spice.
  3. Cover the pan with the lid and let it cook for about 35 min in a low fire.
  4. You may add the frozen green peas and keep it for another 10min then garnish it with parsely.
  5. Serve on the same pan. You may add parmesan or a squeeze of lemon in your plate.

Will Arroz Con Pollo Work in the Instant Pot? This Arroz Con Pollo recipe asks to use un-rinsed rice, based on my reading that unrinsed rice is less likely to stick in your Instant Pot. If you've never tasted arroz con pollo the flavors are actually pretty simple, just take a look at the basic This version of Arroz con Pollo, a simple yet beloved Latin chicken and rice dish, is made. Arroz con pollo, or rice with chicken in Spanish, is never called chicken with rice. That's because this dish focuses on the savory seasoned yellow rice that's deeply flavorful.

So that is going to wrap it up for this exceptional food arroz con pollo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!