Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.
Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chocolate Chip Cookies is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate chip cookies using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies:
- Make ready 1/2 cup butter
- Prepare 1/2 cup white sugar
- Take 3/4 cup packed brown sugar
- Make ready 1 egg
- Make ready 1 teaspoon vanilla extract
- Prepare 1/2 teaspoon baking soda
- Prepare 1/4 teaspoon salt
- Get 1 1/2 cups all-purpose flour
- Make ready 100 grams (1 cup) semi-sweet chocolate bar, chopped into pieces
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Instructions to make Chocolate Chip Cookies:
- Preheat oven to 175 degrees celsius.
- Cream the softened butter with the sugar.
- Beat in egg and vanilla extract.
- Mix together flour, baking soda, and salt.
- Combine dry ingredients with butter/sugar mixture and fold in the chopped chocolate.
- Chill the dough for at least 1 hour.
- Roll the dough into 1 inch balls and place on a greased baking sheet, 2 inches apart.
- Bake for 10 minutes at 175 Celsius.
- Remove from the oven and allow the cookies to cool for 10 minutes, before transferring them to a wire rack to cool completely.
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