Eggplant casserole! (Tapsee)
Eggplant casserole! (Tapsee)

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, eggplant casserole! (tapsee). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Hearty eggplant casserole can easily serve as a filling meatless entree. Reviews for: Photos of Eggplant Parmesan Casserole.

Eggplant casserole! (Tapsee) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Eggplant casserole! (Tapsee) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook eggplant casserole! (tapsee) using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant casserole! (Tapsee):
  1. Prepare 1 large eggplant
  2. Prepare 1 green bell pepper
  3. Get 1 yellow bell pepper
  4. Take 1 onion
  5. Get 4 potatoes
  6. Make ready 1 kg ground beef
  7. Prepare 1 pinch black pepper
  8. Prepare 1 salt
  9. Take 2 tsp 7 spice (found in middle east stores)
  10. Get 1 garlic powder
  11. Make ready 1 parsley flakes
  12. Take 1 can crushed tomatoes

I make it often in summer when fresh produce is abundant.—Marelyn Baugher, Holdredge, Nebraska. Casserole is an easy-to-prep, crowd-pleasing comfort food. A cheesy, red pepper pesto and eggplant interior with a golden brown cajun. In large bowl, mix together eggplant, celery, bell peppers, onion, soup, pimientos, eggs, butter (melted) salt and pepper to taste.

Steps to make Eggplant casserole! (Tapsee):
  1. Mix ground beef with salt to taste, pinch of black pepper or as u wish, teaspoon garlic powder, 2 teaspoon 7 spice, parsley flakes as much as u want
  2. Cut eggplant, peppers, potatoes and onion in round pieces
  3. Fried meat patties
  4. First layer fried potatoes
  5. Onion rings
  6. Add the pepper
  7. Add fried eggplants
  8. Another layer of meat
  9. Mix can of crushes tomato sauce with 1 1/4 water and add more 7 spice and salt and pour on top of all layers
  10. Add foil on top and put small holes with fork
  11. Put in the oven on 350 and cook for one hour and 15 min. Than remove foil and broil for 10 min. Than take out and let cool for 5 min. And ENJOY! I serve mine with white rice or just eat it like that!!!!
  12. Final look! ENJOY

The Eggplant Casserole recipe out of our category fruit-vegetable! The Best Eggplant Casserole Vegetarian Recipes on Yummly Eggplant Casserole, Eggplant Casserole, Turkish Eggplant Casserole With Tomatoes (imam Bayildi). Eggplant Casserole recipe: A wonderful substitute for pasta sauce or an excellent dish on its own. Peel Eggplant and cut crosswise into thin slices.

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