Mashed Banana Pancake
Mashed Banana Pancake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mashed banana pancake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mashed Banana Pancake is only one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Mashed Banana Pancake is something that I’ve loved my entire life.

They're not as delicious as when they're fresh, but they make a nice snack. Larger crêpe-like pancakes: Blend the bananas and eggs in a blender until perfectly smooth. Make slightly larger pancakes and use a very thin spatula to flip.

To begin with this recipe, we must prepare a few ingredients. You can cook mashed banana pancake using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Banana Pancake:
  1. Prepare 2 cups buttermilk (2 cups whole milk mix with 2 tbsp vinegar - let it rest for about 10 minutes to allow the milk to turn to buttermilk)
  2. Take 2 ripe bananas, mashed
  3. Prepare 2 eggs
  4. Prepare 3 tbsp butter, melted and cooled slightly
  5. Prepare 1 tsp vanilla extract
  6. Take 2 1/2 cup all purpose flour or whole wheat flour
  7. Take 1/4 cup granulated sugar
  8. Prepare 1 tsp baking powder
  9. Get 1/2 tsp baking soda
  10. Get 1/2 tsp salt
  11. Prepare Topping:
  12. Prepare Sliced bananas
  13. Take Maple syrup
  14. Get Honey

In a small bowl, mash the banana with a fork until almost smooth. Whisk in the eggs, then add the milk and vanilla and whisk until well blended. Convenience is always nice for breakfast foods. By using a pre-made pancake mix this recipe can be prepped in just a few minutes!

Instructions to make Mashed Banana Pancake:
  1. In a medium bowl, whisk in flour, baking powder, baking soda, and salt.
  2. In a big bowl, add buttermilk, mashed bananas, melted butter, eggs, and sugar. Whisk together until well combined.
  3. Pour the dry ingredients over the dry and mix just until incorporated. Do not overmix.
  4. Let the batter sit for about 5 minutes. It should form bubbles and rise just a bit.
  5. Heat a little butter on a frying pan over medium-high heat. Pour the batter into the frying pan using an ice cream scoop or a 1/4 cup measure. Cook until both sides change to golden brown color.
  6. Serve with sliced bananas and maple syrup or honey! 😋

I will be making banana pancakes regularly from now on. Directions: Mix mashed up ripe bananas, syrup, vanilla, water, and pancake mix in a bowl. Homemade Banana Pancakes made from scratch with mashed ripe banana, walnuts, and buttermilk are what family breakfasts are all about!. These fluffy homemade pancakes are perfect with a pad of butter and warm pure maple syrup. Don't bother using a mix when it's so easy to mix up a batch with ingredient you have on hand!

So that is going to wrap it up for this exceptional food mashed banana pancake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!