Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, double chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Double Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Double Chocolate Chip Cookies is something which I have loved my whole life. They are nice and they look fantastic.
Soft chocolate cookies filled with chocolate chips in every bite. These Double Chocolate Chip Cookies are the perfect dessert for chocolate lovers! Not only are these double chocolate cookies extra chocolatey, but they're also soft on the inside and filled with melty chocolate chips in every.
To get started with this particular recipe, we must prepare a few components. You can have double chocolate chip cookies using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Double Chocolate Chip Cookies:
- Prepare 1 cup softened butter
- Take 1 cup sugar
- Make ready 1 cup brown sugar
- Make ready 2 eggs
- Prepare 2 tsp. vanilla
- Take 1 tsp. baking soda
- Take 2 tsp. hot water
- Make ready 1/2 tsp. salt
- Prepare 3 cups flour
- Make ready 1 cup semi sweet chocolate chips
- Make ready 1 cup white chocolate chips
- Get 1 cup chopped nuts, any variety
You will never need another double chocolate chip cookie recipe! This one is SO thick and fudgy, and basically what chocolate lover dreams are made of. There is melted dark chocolate in the dough. And there are chocolate chips: semi-sweet, dark, or a mixture of.
Steps to make Double Chocolate Chip Cookies:
- Preheat oven to 350 degrees. Cream together butter and both sugars.
- Beat in eggs and vanilla.
- In a small bowl, mix baking soda and hot water together; beat into mixture along with salt.
- Beat in 1 cup of flour at a time until fully incorporated.
- Stir in chocolate chips and nuts.
- Mix completely together.
- Place spoonfuls onto parchment lined baking sheets.
- Bake 15 to 20 minutes or until slightly browned. Enjoy!
Rich, fudgy, soft batch double chocolate chip cookies oozing with chocolate chips. These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie. These Double Chocolate Chip Cookies are Vegan, Gluten Free, and Nut Free, so everyone can enjoy them, whether it be an afternoon snack or evening The good news is, this Double Chocolate Chip Cookie recipe is absolutely delicious. The bad news is, it's going to be a hard one to top. Double Chocolate Chip Cookies are a real classic and this recipe will not disappoint - they are moist chewy and delicious!
So that’s going to wrap this up with this exceptional food double chocolate chip cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
