Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, veg hakka noodles. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veg Hakka Noodles is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Veg Hakka Noodles is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have veg hakka noodles using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veg Hakka Noodles:
- Prepare 250 gm noodles
- Prepare 3 litre water
- Prepare To taste Salt
- Make ready 3 tbsp oil
- Make ready 3 tsp chopped garlic
- Get 1 cup onion slices
- Make ready 1 cup cabbage
- Get 1 tsp chopped green chillies
- Take 1/2 cup carrot slices
- Get 1/4 cup green bell pepper slices
- Take 1 tsp soya sauce
- Make ready 1 tsp green chilli sauce
- Get 1/2 tsp vinegar
- Take 1 tsp black pepper powder
- Get 2 tbsp chopped spring onion for garnishing
Instructions to make Veg Hakka Noodles:
- First boil the noodles then strain it with cold water,coat it with little oil then keep it aside
- Now heat a pan put some oil when the oil is hot add chopped garlic,green chilies then add carrots,onions,cabbage bell pepper salt cook it for few minutes
- Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes then turn off the flame serve hot..
So that is going to wrap this up with this exceptional food veg hakka noodles recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
