Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, frozen toblerone mousse squares. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Frozen Toblerone Mousse Squares is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Frozen Toblerone Mousse Squares is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have frozen toblerone mousse squares using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Frozen Toblerone Mousse Squares:
- Get crust
- Prepare 2 cup oero baking crumbs
- Take 1/2 cup butter
- Prepare 200 grams toblerone swiss milk chocolate, divided (2 chocolate bars)
- Make ready 500 grams philadelphia cream cheese
- Make ready 300 ml sweetened condensed milk
- Prepare 1 cup thawed cool whip topping
Instructions to make Frozen Toblerone Mousse Squares:
- Mix crumbs and butter; press onto bottom of a plastic wrap lined 13X9 inch baking pan
- Microwave 1.5 toberlone bars (150g) on medium heat for 1 min, or until melted.
- Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Blend in melted chocolate. Whisk in cool whip.
- Spoon mixture over crust. Chop remaining 1/2 chocolate bar (50g) and sprinkle over dessert.
- Freeze for 6 hours. Use plastic wrap to remove dessert from pan before cutting to serve.
So that is going to wrap this up with this exceptional food frozen toblerone mousse squares recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
