Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ‘loco moco’ hamburger rice bowl. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rice Bowl with Fried Eggs, Mini-burgers, and Pac-Rim Gravy Hamburger, fried egg, white rice, and instant gravy may not sound like a formula for gustatory wonderment. But for many Hawaiians, loco moco (for that's what they call this rib-sticking combination) is the ultimate comfort food, equally welcome at breakfast, lunch, dinner, or as a. Loco moco is a dish featured in contemporary Hawaiian cuisine.
‘Loco Moco’ Hamburger Rice Bowl is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. ‘Loco Moco’ Hamburger Rice Bowl is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook ‘loco moco’ hamburger rice bowl using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make ‘Loco Moco’ Hamburger Rice Bowl:
- Take 500 g Beef Mince
- Prepare 1/2 Onion *finely chopped
- Make ready 1 Egg
- Make ready Salt & Pepper
- Take Oil for cooking
- Get 4 servings Freshly Cooked Rice
- Get 4 sunny-side-up Eggs
- Take Salad Vegetables
- Prepare 1 tablespoon chopped Parsley
- Get <Gravy Sauce>
- Take 20 g Butter
- Get 1/2 Onion *finely chopped
- Take 2 tablespoons Plain Flour
- Make ready 1 clove Garlic *finely chopped
- Get 1 & 1/2 cups Beef Stock
- Get 1 tablespoon Soy Sauce
- Get 1-2 tablespoons Ketchup
- Get Salt & Freshly Ground Black Pepper
The seating is all out door which made it perfect because the weather was just right. Loco Moco is Hawaii's original homemade fast food and can be found at just about any fast food joint, roadside diner, mom and pop restaurant or lunch wagon in the Islands. Rice, a beef patty, sunny-side up egg and gravy. They asked Nancy to put some rice in a bowl, a hamburger patty over the rice, and then top it with brown gravy..
Steps to make ‘Loco Moco’ Hamburger Rice Bowl:
- Place Beef Mince, finely chopped Onion and Egg in a mixing bowl, lightly season with Salt & Pepper, mix well and form into 4 round hamburgers.
- If you use only 1 frying pan, cook sunny-side-up Eggs first and transfer to a plate.
- Cook the hamburgers over medium heat until browned on both sides and cooked through. Transfer to a plate.
- Add Butter to the pan, and cook Garlic and Onion until slightly caramelised. Add Plain Flour and cook for a minute. Add Beef Stock, Soy Sauce and Ketchup, and bring to the boil. *Note: Add the juice from the cooked hamburgers as well.
- Season with Salt & Pepper as required, and cook until the sauce thickens.
- Place freshly cooked rice in a serving bowl, top with a hamburger, pour the sauce over, place a sunny-side-up egg, and sprinkle with Parsley and Black Pepper if you like. Serve with salad.
The teenagers named the dish Loco Moco after one of their members, George. From the islands to your dinner table, Loco Moco is Hawaiian comfort food made with rice and a burger smothered with rich gravy and a runny yolk. There are many variations of loco moco, but the traditional loco moco consists of white steamed rice, topped with a juicy hamburger steak, flavorful gravy, and a fried egg. Outside of Hawaii, loco moco (ロコモコ) is actually quite popular in Japan as well and usually served in cafe-style restaurants, yoshoku (Japanese-western) restaurants. Mix ground beef, panko, eggs, salt, pepper and onion in bowl.
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