Sweet Potato Fritters w/ Butter Dipping Sauce
Sweet Potato Fritters w/ Butter Dipping Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet potato fritters w/ butter dipping sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Fritters w/ Butter Dipping Sauce is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sweet Potato Fritters w/ Butter Dipping Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet potato fritters w/ butter dipping sauce using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Fritters w/ Butter Dipping Sauce:
  1. Prepare Fritter
  2. Prepare 1 cup Sweet Potato - mashed
  3. Get 1 large Egg
  4. Get 1/2 cup Brown Sugar
  5. Get 1 tsp Vanilla
  6. Prepare 1 tsp Baking Powder
  7. Make ready 1/2 tsp Pumpkin Pie Spice
  8. Make ready 1/2 tsp Salt
  9. Take 3/4 cup AP Flour
  10. Get 1 Oil For Frying
  11. Prepare 1/4 cup Powdered Sugar
  12. Prepare Butter Sauce
  13. Take 4 tbsp Butter
  14. Make ready 1/2 cup Sugar
  15. Get 1/2 tsp Vanilla
  16. Prepare 1/4 cup Half and Half
Steps to make Sweet Potato Fritters w/ Butter Dipping Sauce:
  1. Prepare butter sauce. In a small pot, melt butter over med-high heat, add sugar and stir for 3 minutes. Add vanilla and half and half. Stirring constantly, cook for another 3 minutes. Remove from heat and set aside.
  2. Mix together the first 7 ingredients. When well blended, stir in flour.
  3. Drop by scant tablespoon full in hot oil. Flipping fritters once or twice, cook until golden dark brown. Drain on paper towels.
  4. Arrange on a platter, sprinkle with powdered sugar. Serve with butter dipping sauce.
  5. Makes 20 to 24 fritters.

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