Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, prawns biryani/ chatpaty masale dar. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Prawns biryani/ chatpaty masale dar is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Prawns biryani/ chatpaty masale dar is something which I’ve loved my entire life. They are fine and they look wonderful.
Pakistan ki mashur sindhi Biryani If you like the video please subscribe to our channel for more recipes. Отмена. Месяц бесплатно. Biryani is one of the most historical and delicious dish of Pakistan. it combine with masala rice meat and beautiful aroma of Pakistani spices . Prawns Recipe ❤ Prawns / Shrimp Stew prepared in my Village by Grandma
To get started with this particular recipe, we must prepare a few components. You can cook prawns biryani/ chatpaty masale dar using 28 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Prawns biryani/ chatpaty masale dar:
- Take 1 kg rice
- Prepare 1 kg prawns
- Take 5 onion chopped and brown
- Make ready 4 tomatoes chopped
- Prepare 2 tbsp ginger garlic paste
- Get 4 green chilli
- Prepare 200 gms curd beaten
- Prepare 1 tsp grind garam masala
- Prepare 3 lemon juice
- Prepare 1&1/2 tsp salt
- Prepare 2 tbsp red chilli powder
- Take 2 tbsp coriander powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp cumin seeds
- Make ready 10 black pepper
- Take 5 cloves
- Get 1 cinnamon stick
- Make ready 3 black cardamoms
- Prepare 2 star anise
- Take Some Coriander leaves and mint leaves
- Get 3 bay leaves
- Prepare 1 cup oil
- Make ready Some Brown onion and coriander leaves mint leaves
- Take 2 green chillies
- Take 1 lemon juice
- Get 2 tbsp oil
- Make ready 2 tbsp rose water and tomato colour
- Prepare 1/2 tsp grind garam masala
How to make Prawn Biryani - Home style - Simple and Very tasty - Serve with boiled egg and onion raita(salad) (English subtitle) For more recipes visit. Khatti Masale Dar Murghi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in murgh pakwan. Find thousands of Urdu recipes online.
Instructions to make Prawns biryani/ chatpaty masale dar:
- Take rice wash and soak/take prawns wash properly and keep aside.
- Take a pan add oil add cumin seeds, black pepper, clove, tomatoes, stir cook then add salt and green chilli, stir fry. Next, add ginger garlic paste, stir cook add red chilli powder, coriander powder, turmeric powder and stir cook, add curd, cook masala, add prawns, brown onion, coriander leaves and mint leaves. Then add the grind garam masala, mix well and add lemon juice and turn off the flame.
- Take a pan add water and add black cardamom cinnamon stick, some coriander leaves, lemon peel, bay leaves and salt 2 tbsp cook after boil. Then add rice, cook 80% of the rice, drain water, and keep aside.
- Take a pan add sprinkle rice layer and prawns masala layer, again rice layer and prawns masala layer and again rice and sprinkle brown onion coriander leaves, mint leaves, green chilli, lemon juice, rose water, sprinkle tomato colour, sprinkle grind garam masala, oil and keep for 10 minutes on full flame and 25 minutes on low flame for dum. After 25 minutes prawns biryani is ready to serve with salad.
- Enjoy with your family.
Prawn Biryani is a delicious Malabar recipe. Learn how to make/prepare Prawn Biryani by following this easy recipe. گرمیوں کی سوغات فالسے کا شربت. Easy to make onepot chicken biryani recipy must try. Malabar Prawn Biryani - This biryani made with prawns (also known as Shrimp) is a delicacy from the Malabar region of Kerala. This recipe is a winner, that both kids and adults enjoy every time.
So that is going to wrap this up for this special food prawns biryani/ chatpaty masale dar recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
