Vegan Blondies/ chickpea Blondies
Vegan Blondies/ chickpea Blondies

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

The BEST healthy chickpea blondies packed with protein! These taste like an amazing peanut butter cookie and are healthy, vegan and gluten free! Secretly healthy chickpea blondies made with chickpeas, peanut butter, pure maple syrup and chocolate chips.

Vegan Blondies/ chickpea Blondies is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vegan Blondies/ chickpea Blondies is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:
  1. Prepare 1 (15 ounce) can chickpeas drained and rinsed
  2. Prepare 1 cup natural almond butter
  3. Prepare 1/3 cup monk fruit or raw honey
  4. Prepare 1/4 teaspoon kosher salt
  5. Make ready 1/4 teaspoon baking powder
  6. Make ready 1/4 teaspoon baking soda
  7. Prepare 1/2 cup chocolate chips(vegan)

They are moist and tender in the center with just a bit of a. This healthy blondie recipe is gluten-free, dairy-free, refined-sugar-free, and vegan friendly! The base of these blondies is made with chickpeas and almond. Chickpea blondies with loads of chocolate chips are made with beans but you'd never know it!

Steps to make Vegan Blondies/ chickpea Blondies:
  1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!
  2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6

Hey, don't knock it if you haven't tried it! Once you bite into one of these soft, chewy, sweet chickpea blondies loaded with. These vegan chickpea blondies will be your new go-to treat! They are moist and tender in the center with just a bit of a crackly crust on top. They are perfectly sweet, healthier than your average blondie recipe, and oh-so addictive!

So that is going to wrap this up with this special food vegan blondies/ chickpea blondies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!