Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy chicken and bacon hot dish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Season chicken with salt and pepper. Cheesy Bacon Chicken Dip is an amazing combo of shredded chicken, bacon, cheese, all in a creamy ranch base that will have you addicted in no time flat. This ultra creamy chicken casserole is made with cheese sauce, pasta, chicken, broccoli and bacon.
Cheesy Chicken and Bacon Hot Dish is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cheesy Chicken and Bacon Hot Dish is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy chicken and bacon hot dish using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken and Bacon Hot Dish:
- Prepare 2 cups chicken
- Take Bacon as preferred
- Prepare 1 cup onion
- Make ready 1-3 cups mixed vegetables as preferred
- Make ready 2 cans condensed cream of mushroom soup
- Take 1 cup plain yogurt
- Get 1 cup milk or as needed
- Get 1-2 cups shredded cheddar
- Make ready 1 lb tater tots
- Prepare Salt
- Take Pepper
- Take Sage
Chop chicken, and return to cooker. If you have the chicken and bacon pre-cooked, and ranch dressing pre-made, then the prep time for Transfer your easy casserole mixture to a baking dish and top with the remaining cheese. And, chicken bacon ranch casserole totally fits the bill. It's simple, uses common ingredients, and maybe.
Instructions to make Cheesy Chicken and Bacon Hot Dish:
- Prepare and cut all products. Cube chicken into bite sized pieces. Dice onions.
- Preheat oven to 375 degrees F.
- Cook bacon until slightly crispy. Place aside. Keep oil in pan.
- Fry onions in bacon grease about 5 minutes. Add butter for a richer flavor if desired. Feel free to caramelize if desired, about 15 minutes. Carefully strain onions from pan, keeping as much grease as possible.
- Fry chicken in bacon/onion grease. Season as desired with salt, pepper, and sage.
- In a large bowl, mix vegetables, onion, yogurt, bacon, chicken, and condensed soup. Add milk slowly until very creamy. Add cheese.
- Place mixture into ceramic or glass dish. I used four personal sized ceramic dishes. One large dish is fine but will need 5-10 extra minutes in oven.
- Cover mixture evenly with tater tots.
- Bake 40 minutes or until crispy on top.
Cheesy Bacon Chicken with a seriously amazing homemade Honey Mustard sauce is a dinnertime winner! I highly recommend making this dish in a cast-iron skillet or iron skillet or enamel fry pan. (both being oven safe). Tips for this Cheesy Bacon Chicken. Cheese and bacon don't usually come "light." But this tasty recipe keeps the fat and calories low and flavor high. After trying a similar chicken dish in a restaurant, I decided to re-create it at home.
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