Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, " secret ingredient " chocolate chip cookies " ♥. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
To me, these Secret Ingredient Chocolate Chip Cookies (with two secret ingredients) are the ultimate chocolate chip cookie. Baking different varieties of chocolate chip cookies seems to be all-the-rage these days. If someone claims to have the most superior recipe, I'll give it a go.
" Secret Ingredient " Chocolate Chip Cookies " ♥ is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. " Secret Ingredient " Chocolate Chip Cookies " ♥ is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have " secret ingredient " chocolate chip cookies " ♥ using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make " Secret Ingredient " Chocolate Chip Cookies " ♥:
- Take 2 1/4 cup all-purpose flour
- Make ready 1 tsp baking soda
- Prepare 1 tsp salt
- Prepare 3/4 cup unsalted butter at room temperature (1&1/2 sticks )
- Get 1/4 cup cream cheese at room temperature
- Take 1/2 cup granulated sugar
- Prepare 1 cup packed light brown sugar
- Get 1 1/4 tsp vanilla extract
- Make ready 2 large eggs
- Get 2 cup semi - Sweet chocolate chips
Hi Jenn, I have been making your secret ingredient chocolate chip cookies for a few years and always receive rave reviews. All Reviews for David's Secret Ingredient Chocolate Chip Cookies. I even refrigerated the cookie dough in an attempt to stop them from spreading out it didn't help much. I probably won't make these again as I like a thicker chocolate chip cookie.
Steps to make " Secret Ingredient " Chocolate Chip Cookies " ♥:
- In a medium bowl. Mix together flour , b. Soda, salt.
- In a mixer with paddle attachment. Cream together cream cheese, butter, sugar , br. Sugar & vanilla.until light and fluffy. About 2 minutes. Scraping down as needed.
- Add eggs one at a time. Add flour mixture. Beat to combine. Then stir in chocolate chips.Cover with plastic wrap. Refrigerate 2-3 hours or overnight so flavors can come together. Or up to 3 days.
- When ready to back. Preheat oven to 375º. Line baking sheets with parchment paper. Drop by rounded 2-3 Tablespoon mounds on baking sheet . Spacing 2" apart. Bake cookies 9-11 minutes or until golden brown .( Ovens vary ).I used a #40 scoop..
CHEWY Chocolate Chip Cookies are a new favorite cookie recipe with a secret ingredient that makes them chewy and stay soft!! The secret to these CHEWY cookies is…drumroll please…Karo® Corn Syrup!! Yep, it's a pretty genius "secret ingredient", if you ask me! So here's a question for you: Who among us doesn't love a freshly-baked chocolate chip cookie? If you hand anyone a plate of these tempting treats, they're.
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