Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tawa aloo (pan fried potatoes). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tawa Aloo (Pan Fried Potatoes) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Tawa Aloo (Pan Fried Potatoes) is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tawa aloo (pan fried potatoes) using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tawa Aloo (Pan Fried Potatoes):
- Make ready 2 pcs potatoes
- Prepare 1 big red onion
- Prepare 1 tomato
- Get 1 red chilli
- Take 3 cloves garlic
- Get 1 cm ginger
- Prepare 1 tbs coriander powder
- Make ready 1/4 tbs turmeric powder
- Take 1 tsp Jeera / Cummin seeds
- Make ready 1/2 tsp mustard seeds
- Prepare Salt and pepper
- Prepare Oil to fry
Steps to make Tawa Aloo (Pan Fried Potatoes):
- Cut / slice the potatoes according to your preference, fry the potatoes until half-cooked, set aside
- Slice the onion, red chilli and tomato, also chop the garlic and ginger
- On a pan, add a little oil to sauté, add mustard seeds and Cummin seeds into the hot pan
- Then add chopped garlic and ginger together, sauté until the flavour comes out
- Add onion, cook until it changes colour then add sliced tomato and chilli
- Add all the coriander and turmeric powder along with salt and pepper
- Let all the ingredients cook for about 2 minutes then add the potatoes that you have fried earlier
- Add a little bit of water just to ensure that potatoes are fully cooked
- Let the water simmer, and the oil comes out
- Remove from the stove, and serve it with steamed rice. Enjoy!
So that’s going to wrap this up with this exceptional food tawa aloo (pan fried potatoes) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!