Stuff grape leaves with meat and rice
Stuff grape leaves with meat and rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stuff grape leaves with meat and rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stuff grape leaves with meat and rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Stuff grape leaves with meat and rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have stuff grape leaves with meat and rice using 35 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuff grape leaves with meat and rice:
  1. Make ready meat
  2. Get 1 2/3 lb ground meat
  3. Get 1 lb pan sausage I used Odoms Tennessee Pride mild
  4. Make ready 1 stick butter
  5. Make ready 1 large onion chopped
  6. Prepare rice
  7. Make ready 1 2/3 cup long grain rice
  8. Get 5 cup water
  9. Make ready grape leaves
  10. Take 32 oz wet one pound dry grape leaves
  11. Take 4 quart water
  12. Take 1/4 cup apple cider vinegar
  13. Take 1/2 cup distilled white vinegar
  14. Take 1 tbsp salt
  15. Make ready 1/2 cup sugar
  16. Get 1 1/2 tsp baking soda
  17. Take spices
  18. Prepare 2 bay leaf
  19. Take 1 tsp thyme
  20. Prepare 1 tbsp rosemary oil
  21. Get 1 tsp saffron threads
  22. Take 1 1/2 tsp marjoram
  23. Take 1 tsp salt
  24. Make ready 1 tsp dillweed
  25. Prepare 1 tbsp Hungarian paprika
  26. Get sauce
  27. Make ready 29 oz tomato sauce
  28. Get 29 oz tomato puree
  29. Make ready 1/2 cup sugar
  30. Take 1 tsp sweet basil
  31. Prepare 1 tsp whole leaf oregano
  32. Take 1 tsp salt
  33. Take 2 tsp granulated garlic powder
  34. Take garnish optional
  35. Prepare crushed red pepper flakes
Steps to make Stuff grape leaves with meat and rice:
  1. Drain and rinse your grape leaves add to the pot of water with vinegar, sugar salt, boil 20 minutes then add baking soda it will bubble up stir well cover remove from heat.
  2. Cook your sausage add chopped onion ground meat and butter stir well
  3. After the meat is browned add spices crush the bay leaves up before adding
  4. After spices are in and stirred in well add the rice and water stir in well cover let simmer till water craters form stir once cover amd let sit 20 minutes
  5. Preheat oven 400° Fahrenheit
  6. While that is sitting make your sauce to a pot add sauce amd puree add salt, sugar, oregano, basil, and garlic. Stir bring up to simmer for 15 minutes stirring occasionally after 15 minutes cover remove from heat.
  7. Take two leaves put 1 and a half tablespoons of meat rice filling in center fold sides over to middle then roll from bottom to top keeping sides in repeat 47 times
  8. When all are rolled and on pan add sauce on top bake in oven 20-25 minutes
  9. Garnish if you like

So that’s going to wrap it up for this special food stuff grape leaves with meat and rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!