Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chewy delicious chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These soft and chewy chocolate chip cookies are the most popular recipe on my website! Melted butter and an extra egg yolk guarantee a chewy texture. Use melted butter in this chocolate chip cookie recipe.
Chewy Delicious Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chewy Delicious Chocolate Chip Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chewy delicious chocolate chip cookies using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chewy Delicious Chocolate Chip Cookies:
- Take 120 grams All purpose / plain flour
- Get 2 grams Bicarbonate of soda / baking soda
- Get 170 grams Butter (melted)
- Make ready 200 grams Brown sugars
- Get 100 grams Caster sugar
- Make ready 1 tsp Vanilla extract
- Get 1 Egg
- Take 1 Egg white
- Prepare 150 grams Milk chocolate
- Take 100 grams Dark chocolate (optional)
- Get 100 grams White chocolate (optional) (wasn't used in this method)
It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees they're out-of-this-world delicious! These are everything a chocolate chip cookie should be. These chocolate chip cookies are great!
Instructions to make Chewy Delicious Chocolate Chip Cookies:
- Pre-heat the oven to 165°F c. (325 degrees f.). Grease two baking tins and line with grease-proof paper
- Sieve the flour and bicarbonate of soda into a mixing bowl and set aside for the moment.
- In another bowl, mix the melted butter, brown sugar and caster sugar thoroughly.
- Beat in the vanilla ,egg and egg white and mix until creamy
- Put the butter mixture into the sieved ingredients bowl and mix in thoroughly
- On a chopping board, chop all the chocolate into small pieces and add to mixture, mix in with a wooden spoon.
- When mixed, use a table spoon to scoop the mixture onto the baking tins. (Make sure they have enough space so they can expand)
- Bake for15-20 mins in the preheated oven. ( if they are not completely cooked but are burning on top, consider placing a sheet of grease proof paper on top and place back in the oven until cooked). Remove from oven and let them cool for a few minutes before placing on wire tray. :)
It's hard to stop eating them! Stir in the chocolate chips and nuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Super soft, chewy, and studded with chocolate! Thick and Chewy Chocolate Chip Cookies.
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