Something Special Meat Pie
Something Special Meat Pie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, something special meat pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Something Special Meat Pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Something Special Meat Pie is something that I have loved my whole life.

The meat pie is the darling of Australian cuisine and in many ways is a reflection of our culture - a place where ideas and influence from across the globe come together to achieve great things. The criteria for a sensational meat pie is simple enough: flaky pastry, premium ingredients and rich filling. This video will expose the long hidden secrets of Nigeria Meat Pie that many Nigerians love to eat but find it challenging to make.

To get started with this recipe, we must first prepare a few components. You can have something special meat pie using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Something Special Meat Pie:
  1. Take 1 lb Ground Beef
  2. Prepare 1 envelope Spaghetti Sauce Mix
  3. Take 1 can Tomato Paste (6oz)
  4. Take 3/4 cup Water
  5. Make ready 1 Deep Dish Pie Crust (9in)
  6. Get Parmesan Cheese
  7. Take 2 cup Mozzarella Cheese

Some are barely filled, pre-made ahead, and left on the shelf to get cold and stale. They have ubiquitous giant plastic banners saying something like "Family xx Special Meat Pie". Like all pies, a meat pie is eaten in two bites. This Classic Meat Pie is the real deal.

Steps to make Something Special Meat Pie:
  1. Brown ground beef and drain
  2. Add spaghetti sauce mix, tomato paste and water then simmer for 5 minutes
  3. Put 1/2 your meat mixture in deep dish pie crust
  4. Sprinkle with Parmesan Cheese and 1 Cup Mozzarella Cheese
  5. Add remaining meat and sprinkle with Parmesan Cheese
  6. Bake 15 to 20 minutes at 400 °F
  7. Top with remaining Mozzarella Cheese and bake until cheese melts
  8. Remove pies from oven and let cool a bit
  9. Serve and enjoy!

Flaky, homemade pie dough for the crust and a delicious Don't worry if a little meat pie filling gets pinched as you're sealing. It will still cook just fine. Nigerian Meat pie is a delicious pastry filled with meaty-vegetabley yummyness. It is to us what beef patties are to the Jamaicans and Empanadas to Meat pies can either be spicy-hot or mild. I bet You can guess my preference without me telling you.

So that’s going to wrap this up with this special food something special meat pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!