Vegan Chocolate Pina Colada Pancakes
Vegan Chocolate Pina Colada Pancakes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan chocolate pina colada pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Make the pancakes: Mix flour, baking powder, salt and sugar in a large mixing bowl, forming a well in the center. Add in milk, egg, rum, and stirring to combine. Great recipe for Vegan Chocolate Pina Colada Pancakes.

Vegan Chocolate Pina Colada Pancakes is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Vegan Chocolate Pina Colada Pancakes is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have vegan chocolate pina colada pancakes using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chocolate Pina Colada Pancakes:
  1. Prepare 2 cups baking mix
  2. Get 6 oz pineapple juice
  3. Get 3/4 cup sweetened vanilla coconut milk
  4. Prepare 2 tbsp coconut milk
  5. Take 2 tbsp extra virgin coconut oil
  6. Get 2 flax eggs
  7. Prepare vegan chocolate chips
  8. Get coconut whipped cream

Making the best vegan pina coladas. Fresh pineapple juice is the best to use. Start the day with kitchen-approved recipes for vegan pancakes, eggless crepes, tofu scramble, and more.. Gluten Free Banana Bread, Vegan Strawberry Oatmeal Breakfast Smoothie, Vegan Lemon Poppy Scones, Vegan Tofu Quiche, Vegan Pancakes In the end, it was between that and Pina Colada Pancakes.

Instructions to make Vegan Chocolate Pina Colada Pancakes:
  1. Prepare flax egg. Let sit 5-10 minutes. (Flax egg is simply 1 tbsp ground flax seeds plus 1 tbsp water)
  2. Heat pan over low-sodium heat - we will be making silver dollar pancakes.
  3. Combine all ingredients in large mixing bowl.
  4. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have. If greasing pan, it is recommended that you use something other than coconut oil.
  5. Sprinkle a few chocolate chips onto the moist pancake while they cook.
  6. When center of pancake bubbles, they are ready to flip. Give them another minute or 2 on the second side before removing to cool.
  7. Serve with coconut whipped cream for extra tropical-ness!

However, I cannot eat the same, boring plain pancake over and over. I must have variety, and from chocolate to granola, I will try it. These pina colada pancakes were a definite hit. Come along with us for a full day of Almond Cow - Summer Edition! In this video, we'll make Lemon Poppyseed Pancakes, Berry Lemonade and Piña Coladas!

So that’s going to wrap it up for this exceptional food vegan chocolate pina colada pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!