Chocolate banana bread
Chocolate banana bread

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate banana bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This easy Chocolate Banana Bread is moist, tender, and a chocolate lovers dream!

Chocolate banana bread is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chocolate banana bread is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate banana bread:
  1. Take A. Dry ingredients
  2. Take 175 grams (1 and 1/4 cup) plain flour - sifted
  3. Get 40 grams (1/2 cup) cocoa powder -sifted
  4. Make ready 1 teaspoon baking soda
  5. Take 1 and 1/2 teaspoons baking powder
  6. Take 60 grams (1/2 cup) brown sugar
  7. Prepare 40 grams (1/4 cup) caster sugar
  8. Prepare 1/2 teaspoon ground cinnamon
  9. Make ready B. Wet ingredients
  10. Make ready 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
  11. Get 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
  12. Take 1 teaspoon vanilla extract
  13. Take 2 large eggs - at room temperature
  14. Get 60 ml (1/4 cup) milk - at room temperature
  15. Take Other
  16. Take 75 grams (1/2 cup) chocolate chips

Each slice is studded with nuts. —Connie Deke, DeWitt, Nebraska. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk. To print the recipe check the full. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake.

Instructions to make Chocolate banana bread:
  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.

This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. Chocolate Banana Bread is a soft, banana bread recipe that is the perfect balance of banana and chocolate. Loaded with chocolate chips, this is CRAZY good!!

So that’s going to wrap it up for this special food chocolate banana bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!