Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my homemade chicken and noodles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
My Homemade Chicken and Noodles is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. My Homemade Chicken and Noodles is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook my homemade chicken and noodles using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Homemade Chicken and Noodles:
- Prepare 5 boneless chicken thighs
- Get 3 cups water
- Get 2 1/2 tbsp chicken soup base
- Take 1 medium yellow onion (finely chopped)
- Prepare 4-5 cloves garlic (I use about 8 cloves)
- Get Dairy
- Get 1 (8 oz) block cream cheese
- Prepare 1 1/2 cups heavy whipping cream
- Make ready Seasonings
- Make ready 1/8 tsp celery seed
- Prepare 1/2 tsp dill weed
- Prepare 1/8 tsp black pepper
- Make ready 1/2 tsp garlic powder
- Get 1/2 tsp onion powder
- Prepare 1/8 tsp ground white pepper
- Get 1 tsp parsley flakes
- Take 1/2 tsp ranch seasoning
- Prepare For the Noodles See My Egg Noodle Recipe
Instructions to make My Homemade Chicken and Noodles:
- In a large pot on high, fill with 3 cups water and chicken soup base add your chicken thighs and let boil for 30 minutes.
- Once done pull your chicken out on a plate and let cool for 10ish minutes or pull apart (shred) with 2 forks.
- Add the dairy section. Let the cream cheese melt. It's okay if it doesn't melt all the way. It will eventually. Now, add the onion and the garlic.
- Add all the seasonings. Let simmer on low to medium heat for 30 more minutes.
- Enjoy!!!
So that’s going to wrap it up with this exceptional food my homemade chicken and noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!