THE DRUNKEN NUT ( alcoholic banana nut bread)
THE DRUNKEN NUT ( alcoholic banana nut bread)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, the drunken nut ( alcoholic banana nut bread). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

THE DRUNKEN NUT ( alcoholic banana nut bread) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. THE DRUNKEN NUT ( alcoholic banana nut bread) is something that I’ve loved my entire life.

This banana nut bread recipe makes a very dense and rich bread that will have your brunch guests begging for the recipe. Be sure not to over-beat the batter. Toothpick inserted in center of bread should come out somewhat moist.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have the drunken nut ( alcoholic banana nut bread) using 16 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make THE DRUNKEN NUT ( alcoholic banana nut bread):
  1. Take bread:
  2. Make ready 3 tbsp room temperature butter
  3. Prepare 2 large eggs
  4. Get 4 medium very ripe banana's
  5. Make ready 1 cup granulated sugar
  6. Prepare 1 tbsp vanilla extract
  7. Prepare 4 tbsp malibu rum (any flavor)
  8. Get 2 cup all purpose flour
  9. Get 1 tsp baking soda
  10. Get 1 cup chopped mixed nuts
  11. Make ready drizzle:
  12. Make ready 2 tbsp malibu rum (any flavor)
  13. Take 1 dash vanilla extract
  14. Prepare 1/2 cup powdered sugar
  15. Take topping: (optional)
  16. Get 1/4 cup crushed mixed nuts

Purist- simply omit nuts and bake plain banana bread. Change the nuts - if you don't like or don't have walnuts on hand, pecans, almonds or cashews are a great option! It's worth every calorie for sure 🙂. The Best Banana Nut Bread Recipe.

Instructions to make THE DRUNKEN NUT ( alcoholic banana nut bread):
  1. Preheat oven to 350°F
  2. In a large bowl, mash banana.
  3. Wisk in butter.
  4. Add egg, vanilla, rum and sugar. Stir to combine.
  5. Add flour then baking soda. Stir until just combined. Do not over mix.
  6. Fold in nuts.
  7. Grease and flour large loaf pan.
  8. Pour mix into pan.
  9. Bake for about an hour or until toothpick inserted into center comes out clean.
  10. Let cool completely.
  11. Meanwhile make the drizzle… wisk together all drizzle ingrredients.
  12. When bread is cool. Run a knife along edges to loosen. And turn out onto serving dish.
  13. Drizzle your … drizzle.. all over bread letting it run down the edges too!
  14. Top with crushed nuts for garnish if you like. (I didnt as i ran out)
  15. Slice and serve!
  16. Enjoy!

Grab your mushy bananas and a bag of walnuts, and make this easy, three-step banana nut bread recipe. This recipe uses banana nut bread tea to make a banana bread recipe. The sour cream helps keep the loaf soft Banana bread can be stored on the kitchen counter, wrapped tightly in plastic wrap to keep it from going stale. Avoid putting the loaf in the. This is a very easy, no mixer bread to make.

So that is going to wrap this up for this exceptional food the drunken nut ( alcoholic banana nut bread) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!