Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mojito jam. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Enjoy the refreshing flavors of a blueberry-mint mojito cocktail any time of day (and year!) with this delicious fruit jam recipe. Try the berry preserves atop shortbread cookies, toast, or yogurt. Well, here is the BEST recipe that came out of that day of experimentation - Strawberry Mango Mojito Jam!
Mojito Jam is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Mojito Jam is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mojito jam using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mojito Jam:
- Make ready 3 k plums
- Make ready 3 limes
- Prepare 1650 g dark brown sugar
- Take 5 stalks peppermint
We downed a few jars of it last year in no time at all. But adding a little mint and lime to the mix? Rinse the blackberries only if necessary. Learn how to cook great Blueberry mojito jam.
Instructions to make Mojito Jam:
- Wash the plums, cut them in half and pit them
- Wash the limes, cut them, remove pits.
- Put limes and plums in a blender until they are cut in fine pieces
- Put them in a pot, with the sugar and the fresh peppermint leaves (also finely cut)
- Let it boil until it gets the right consistency. At the end add the rum, stir, let it boil for 2-3 minutes more and remove from heat.
- Put the jam in sterilized jars, close them and let them cool upside down. Once they are cool you can store them. When you open a jar, keep it in the fridge.
Crecipe.com deliver fine selection of quality Blueberry mojito jam recipes equipped with ratings, reviews and mixing tips. Get one of our Blueberry mojito jam recipe and prepare delicious and healthy treat for your family or friends. See original recipe at: hitchhikingtoheaven.com. kept by hasty.danger recipe by Hitchhiking to Heaven. Categories: Blackberry; Canning; jam; mint; print. Preparation: Wash and dry the limes and slice a thin strip off of.
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