Stuffed peppers with meat
Stuffed peppers with meat

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, stuffed peppers with meat. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Stuffed peppers with meat is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Stuffed peppers with meat is something which I’ve loved my entire life. They’re nice and they look fantastic.

View Our Easy Stuffed Bell Peppers Recipe. Find Deals on Italian Stuffed Peppers in Vegetables on Amazon. Colorful bell peppers are stuffed with Ground Beef, tomatoes and rice.

To get started with this recipe, we must prepare a few components. You can cook stuffed peppers with meat using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed peppers with meat:
  1. Make ready 200 g south afircan meat or good quality minced meat
  2. Make ready 4 colour bell papper
  3. Prepare half can mushroom or fresh
  4. Take 2 hot dried pepper
  5. Make ready 1 onion
  6. Make ready 4 garlic cloves
  7. Prepare pinch salt
  8. Get pinch coriander
  9. Prepare pinch Cummin
  10. Prepare leaves Bay
  11. Prepare pinch black pepper
  12. Get stick cinnamon
  13. Take 1/2-1 table ghee
  14. Get meat stock

Place the rice and water in a saucepan, and bring to a boil. In a skillet over medium heat, cook the beef until evenly browned. Stuffed bell peppers make a delicious everyday meal with a tossed salad and mashed or baked potatoes. The filling in this classic version includes ground beef and rice.

Instructions to make Stuffed peppers with meat:
  1. Add ghee to cooking pan
  2. Cut the onion & 2 garlic add them in the pan until it change colour to red.
  3. Add the red dried pepper, cinnamon stick &bay leaves.
  4. Add the meat until the colour change, add salt until the water dry.
  5. Add half mashurom can to it.
  6. Cut the top of pepper remove the seed keep the top of pepper as in the picture.
  7. Full the pepper with meat put the top of pepper as in picture.
  8. Add tomato paste, water, meat stock or salt and minced garlic.
  9. Put the pepper in the baking dish add the tomato sauce.
  10. Put in the oven on 180 degree for 40 minutes or until down.
  11. Add to serving dish with some tomato sauce and rice if you want.

Mix in chili pepper, cumin, salt, and pepper. Sprinkle insides of the peppers lightly with salt. Add drained tomatoes, salt, Worcestershire, and a dash of pepper. Return beef mixture to skillet, then stir in cooked rice and diced tomatoes. Remove to a paper towel-lined plate to get.

So that’s going to wrap this up with this exceptional food stuffed peppers with meat recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!