Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate pancake with decadent chocolate sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Heat a large skillet over medium heat and coat with butter. But for special occasions, a heaping stack of chocolate pancakes covered with a decadent chocolate sauce and fresh fruit is basically a must, even for breakfast. These also could easily pass for a last-minute birthday cake.
Chocolate Pancake with Decadent Chocolate Sauce is only one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chocolate Pancake with Decadent Chocolate Sauce is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate pancake with decadent chocolate sauce using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Pancake
with Decadent Chocolate Sauce:
- Get - Chocolate Sauce -
- Prepare 140 g Sugar
- Prepare 150 g Water
- Prepare 50 g Cocoa Powder
- Make ready 200 g Dark Chocolate
- Prepare 200 g Cream
- Prepare - Chocolate Pancake-
- Make ready 300 g Flour
- Take 50 g Cocoa Powder
- Make ready 9 g Baking Powder
- Prepare 3 Eggs
- Take 70 g Sugar
- Take 500 g Milk
- Get 50 g Salted Butter
how to make pancakes without eggs by Sonia's Cookhouse in tamil with eng subs Ingredients: Maida Coco powder sugar baking powder baking. See great recipes for Eggplant and Minced meat in choco-tomatoe sauce too! Add chocolate chips, coconut milk, vanilla extract, and ground cinnamon to a bowl. Heat condensed milk in a double boiler.
Steps to make Chocolate Pancake
with Decadent Chocolate Sauce:
-
- Chocolate Sauce -
- Chop the dark chocolate and add to a medium bowl. Set aside until use.
- Add the sugar and water to a medium saucepan. Bring to a boil over medium heat.
- Add the cocoa powder to the solution and mix well. Bring to a boil. Pour this solution into the chopped dark chocolate.
- In the meantime, add the cream to a medium saucepan and bring to a boil. After boiling, pour into the chopped dark chocolate. Stir the mixture until smooth.
- NOTE: the sugar solution and boiled cream should be added to the dark chocolate at about the same time
-
- Chocolate Pancake -
- Combine the flour, cocoa powder and baking powder in a medium bowl. Add the sugar and mix well; set aside.
- Whisk the egg and milk and add to the flour mixture gradually. Mix until smooth. Add the melted butter and mix well.
- Heat a large skillet over medium heat and coat with butter. Pour 1/4 cupfuls of the batter into the skillet, and cook until bubbles appear on the surface. Flip with a spatula to cook on the other side.
- Serve with vanilla ice cream, whipped cream, chocolate sauce, etc…
- Please check the following site http://www.chez-k.org/english/classics/chocolate-pancake/
Mix cocoa powder with a tablespoon of hot water and stir into condensed milk. Stir in butter and vanilla extract and heat through over low heat. Chocolate Clementine Cake with Hot Chocolate Sauce Recipe This cake can be made a day in advance. Make both the cake and sauce with the best quality bittersweet chocolate you can find. Substitute semisweet chocolate if you wish.
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