Chicken Teriyaki
Chicken Teriyaki

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken teriyaki. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.

Chicken Teriyaki is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Teriyaki is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chicken teriyaki using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki:
  1. Get 2 chicken breast, slice bite size
  2. Make ready 2 tbsp water
  3. Take Mix together:
  4. Prepare 2 tbsp water
  5. Prepare 2 tbsp honey
  6. Take 2 tbsp vinegar or lemon water
  7. Make ready 2 tbsp soy sauce
  8. Take 3 clove garlic
  9. Make ready 1 finger of ginger
  10. Take 1 tbsp sweet soy sauce
  11. Get Garnish:
  12. Make ready Onion, thin slice, sauted until caramelized
  13. Make ready Sesame seed
  14. Take Scalion

Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That's the That's the way traditional teriyaki looks: shiny and incised with grill marks. In Japan, teriyaki is a mix.

Steps to make Chicken Teriyaki:
  1. Cut the chicken
  2. Mix all the mixed ingredients
  3. Saute the onion, take it out
  4. On the same pan, saute the chicken
  5. Put in the mixed ingredients
  6. Take out the chicken
  7. Put in more water, stir it until a bit thicc😏
  8. Put in the chicken, mix it until all side pf the chicken got coated nicely
  9. Put it on the plate and garnish it

Chicken Teriyaki (鳥照り焼き ) or Teriyaki Chicken is a Japanese dish that uses a cooking technique called Teriyaki. With this technique, the foods are coated with a glaze of soy sauce. Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate.

So that’s going to wrap this up for this exceptional food chicken teriyaki recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!