Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ravioli lasagna. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ravioli Lasagna is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Ravioli Lasagna is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ravioli lasagna using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ravioli Lasagna:
- Prepare Frozen cheese ravioli
- Prepare Tomato sauce (1 jar)
- Prepare Shredded mozzarella cheese
- Get Ground beef, browned separately (optional)
- Make ready Basil leaves and dried oregano (optional)
Steps to make Ravioli Lasagna:
- Place frozen ravioli in a greased baking dish. Lay pieces flat without overlapping.
- Cover completely with tomato sauce (and browned ground beef, if desired).
- You could double the ravioli, sauce and meat if you'd like to have 2 layers. I only did a single layer because I was only cooking for 2.
- Top with shredded mozzarella cheese.
- Cover with foil and bake in a 350°F oven for approximately 40 minutes. Uncover and bake an additional 5-10 minutes, until cheese is melted.
- During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves. Serve with Italian bread.
- Buon appetito!
So that’s going to wrap it up for this exceptional food ravioli lasagna recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
