Southwest Egg Rolls
Southwest Egg Rolls

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, southwest egg rolls. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Southwest Egg Rolls is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Southwest Egg Rolls is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have southwest egg rolls using 27 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Southwest Egg Rolls:
  1. Get egg rolls
  2. Make ready 2 tbsp chopped Roasted Red Bell Peppers (in a jar)
  3. Make ready 2 tbsp chopped green onions
  4. Make ready 1/2 cup corn
  5. Get 1/2 cup black beans (rinsed and drained)
  6. Make ready 2 tbsp frozen spinach (thawed and squeeze well to drain)
  7. Get 2 tbsp diced pickled jalapeño pepper slices
  8. Take 1/2 tbsp chopped fresh flat leaf parsley
  9. Take 1/2 tbsp chopped fresh cilantro
  10. Take 1/2 tsp ground cumin
  11. Get 1/2 tsp chili powder
  12. Get 1/4 tsp garlic salt
  13. Take 1/8 tsp cayenne pepper
  14. Prepare 3/4 cup pepper jack cheese
  15. Prepare 5 egg roll wrappers
  16. Get 1 vegetable oil for frying
  17. Make ready Avocado Dip Sauce
  18. Get 1 1/2-2 avocados
  19. Prepare 1/4 cup sour cream
  20. Get 1/4 cup Real Mayonnaise
  21. Make ready 1 1/2 tbsp apple cider vinegar
  22. Take 1/8 tsp kosher salt
  23. Get 1/4 tsp finely chopped fresh flat-leaf parsley
  24. Take 1/8 tsp onion powder
  25. Prepare 1/4 tsp chopped fresh dill
  26. Get 1/8 tsp garlic powder
  27. Get 1 tbsp buttermilk
Instructions to make Southwest Egg Rolls:
  1. To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
  2. Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
  3. Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
  4. Heat oil in pan (approximately 1/2" in bottom) to 350°
  5. Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
  6. Drain on paper towel and serve with Avocado Dip.
  7. For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
  8. Serve as an appetizer or with a meal Enjoy!

So that is going to wrap it up with this special food southwest egg rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!