Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato bhajji. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato Bhajji is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Potato Bhajji is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato bhajji using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bhajji:
- Prepare 1 sliced potato
- Get 1 cup Gram flour
- Prepare 1/4 cup Rice flour
- Take To Taste Salt
- Get 1 tsp chilli powder
- Make ready Pinch bicarbonate soda
Instructions to make Potato Bhajji:
- Mix all dry ingredients and sieve
- Mix water to make batter to the consistency shown in the photo. Mix well until lumps free
- Slice the potatoes thinly and dip it in batter and coat lightly but not much and deep fry in oil. Serve with coconut chutney. Yummmm!!
So that is going to wrap it up with this special food potato bhajji recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
