Peanut Butter Banana Protein Pancakes
Peanut Butter Banana Protein Pancakes

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, peanut butter banana protein pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stop looking at the pictures and go make these now! Not quite dinner, a little too late for a snack, definitely not pretty…who knows what it was besides a delicious mess of pancakes and melting ice cream. Drizzle over the pancakes and top with chocolate chips.

Peanut Butter Banana Protein Pancakes is only one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Peanut Butter Banana Protein Pancakes is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have peanut butter banana protein pancakes using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Banana Protein Pancakes:
  1. Prepare 1 cup Dry Oats
  2. Prepare 6 egg whites (large)
  3. Make ready 1 cup Cottage Cheese - Fat Free
  4. Make ready 1 tsp ground cinnamon
  5. Get 1 tsp vanilla extract
  6. Take 1/2 scoop Isopure Banana Cream Whey Protein Isolate
  7. Get 1/2 large banana sliced
  8. Prepare 2 tbsp PB2

I'm always looking for ways to sneak more protein into my diet and fermented dairy protein is definitely my top. It's no secret we're peanut butter fans around here, especially when it comes to peanut butter and pancakes. We love our Peanut Butter Cup Pancakes and Peanut Butter Flaxseed Pancakes. But this version was specifically designed to be higher in protein (and gluten-free!) to keep your energy high till lunch.

Instructions to make Peanut Butter Banana Protein Pancakes:
  1. Combine oats, egg whites, cottage cheese, cinnamon, vanilla, and isopure protein until smooth.
  2. Cook batter in 1/4 cup increments
  3. Add banana slices between pancakes and top with remaining banana slices and PB2 peanut butter.

Not only are they fluffy, flavorful, and delicious, but these pancakes also. The secret to these peanut butter banana pancakes is, in fact, the peanut butter. You want to use drippy, creamy peanut butter. The consistency of the matter depends on it! If you have less drippy peanut butter, don't be discouraged.

So that’s going to wrap it up for this exceptional food peanut butter banana protein pancakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!