Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed zucchini turkish style. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Stuff the vegetables with the meat mixture, being careful not to overfill since the rice and ground meat will expand as they cook. Place each stuffed vegetable upright in a large pot. Sprinkle the reserved zucchini pulp around pot.
Stuffed zucchini Turkish style is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Stuffed zucchini Turkish style is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook stuffed zucchini turkish style using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed zucchini Turkish style:
- Make ready 2.50 pound zucchini about 3 large
- Get 1 lbs finely ground beef or lamb meat
- Prepare 1 cup finely chopped parsley
- Take 1 large finely chopped onion squeezed
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon allspice
- Take 2 tablespoon tomatoes paste
- Prepare 2 gloves of garlic chopped fine
- Make ready 2 tablespoon olive oil
- Get 1/4 cup bread crumbs
- Make ready Can tomatoes sauce
- Get Yogurt
I love your website and can not wait to try your turkey stuffed zucchini recipe! Kabak Dolmasi - zucchini stuffed with Goat cheese. Check out my recipe for Turkey Stuffed Zucchini. Looking for a great recipe to get more veggies in your family?
Instructions to make Stuffed zucchini Turkish style:
- Wash zucchini cut 2 inc and core
- Mix meat with all the ingredients roll meat balls and stuff the squash like that
- Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
- Serve with yogurt on top enjoy
- I had extra meatballs so I stuffed mushrooms
Check out my recipe for Turkey Stuffed Zucchini. Now before you fall over in shock thinking that my boys actually eat these…they don't. Photo about Kabak Chichegi Dolmasi - zucchini stuffed with rice and meat. Stuffed Zucchini is the recipe you will need with the coming season. Finally we left the freezing days behind and we will be having freshest tomatoes, herbs, green beans, peppers I've made Turkish- Greek style Stuffed Zucchini for him once, but he tended to eat the inside and not the zucchini itself.
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