Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, teriyaki chicken bento box. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Teriyaki chicken Bento box is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Teriyaki chicken Bento box is something that I have loved my entire life.
Just remember that a bento box has. I like to use five to six different types of preparations, so if I would use a whole one, it would be Second step is the chicken teriyaki sauce. Two parts chicken stock, one part soy sauce, on part sugar.
To get started with this particular recipe, we have to prepare a few ingredients. You can have teriyaki chicken bento box using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Teriyaki chicken Bento box:
- Take Teriyaki chicken
- Make ready Rice
- Get Cabbage
- Take Cucamber
- Take Tomatoes
- Prepare Cut fruits
Craig Harding Chef In Your Ear. A bento box is complete with a simple salad and some fresh fruit. For my Asian inspired salad, I use the following ingredients: butter/gem lettuce, shaved red radishes, shiso, coriander, sliced scallions. At this point you can remove the skins if you left them on before and prefer no skin.
Instructions to make Teriyaki chicken Bento box:
- Put rice, teriyaki chicken and vegetables in Bento box
- Enjoy!!
Bento Box. calories calories from fat fat g saturated fat g trans fat g cholesterol mg sodium mg carbohydrate g fiber g sugars g protein g calories calories SUSHI ROLLS. Chicken Beef Shrimp Chicken & Shrimp Beef & Shrimp. The Japanese Bento Box is the ultimate meal prep, consumed by millions of Japanese people every day. Today's bento recipe is Chicken Karaage Bento. Before getting into the details of how to pack Karaage Bento, I would like to introduce some of the bento boxes that you can.
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