A Lot of Chocolate Chip Cookies
A Lot of Chocolate Chip Cookies

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, a lot of chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A Lot of Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. A Lot of Chocolate Chip Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.

It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees they're out-of-this-world delicious! Do I really need to explain this?!

To get started with this recipe, we must prepare a few ingredients. You can cook a lot of chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make A Lot of Chocolate Chip Cookies:
  1. Get 1 1/2 softened sticks of butter
  2. Prepare 2 cup all-purpose flour
  3. Get 1/2 tsp salt
  4. Make ready 1 tsp baking soda
  5. Get 2 cup chocolate chips
  6. Make ready 1 tsp vanilla
  7. Prepare 2 eggs
  8. Make ready 1 cup brown sugar (packed)
  9. Make ready 1/2 cup granulated sugar

A warm, fresh chocolate chip cookie with a big glass of milk is comfort food at it's finest. I've tried a lot of chocolate chip cookie recipes over the years. I keep finding that many of the recipes have at least one long wait time. I counted those minutes exactly with a timer to ensure consistency and accuracy.

Instructions to make A Lot of Chocolate Chip Cookies:
  1. Preheat oven to 375°F Fahrenheit so your ready to go.
  2. Mix the butter, brown sugar, and sugar in your mixing bowl.
  3. Add in your eggs and mix well.
  4. Then add in everything BUT your flour and chocolate chips. Mix well.
  5. OK now add the flour slowly. Mix until all the flour is thoroughly mixed in.
  6. The last thing to mix in is the chocolate chips. Do this last and mix until you have your desired distribution of chocolate chips.
  7. I put 15, 1 inch balls of dough on a cookie sheet. This will depend on the size of your cookie sheet.
  8. Bake the cookies for 10 minutes for chewier golden brown cookies or 11.5 minutes for crunchier cookies.

I get a lot of questions from readers about cookies spreading too much in the oven. The texture of chocolate chip cookies also plays a big role in their appeal. "Just on the texture side, [the chocolate chip cookie] has a lot going for it," Civille said. "Every bite will be interesting.. You will hit the cookie, which has crispness due to air pockets in the cookie crumb, and then the chocolate. These healthy chocolate chip cookies definitely meet the standards. They are so ridiculously delicious… and not just for a healthy cookie either!

So that is going to wrap this up for this exceptional food a lot of chocolate chip cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!