Pasta Wrapped Chicken Cordon Bleu
Pasta Wrapped Chicken Cordon Bleu

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pasta wrapped chicken cordon bleu. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pasta Wrapped Chicken Cordon Bleu is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pasta Wrapped Chicken Cordon Bleu is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pasta wrapped chicken cordon bleu using 27 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Pasta Wrapped Chicken Cordon Bleu:
  1. Prepare For Chicken
  2. Prepare 1 pound boneless skinless chicken breasts
  3. Get 1 tablespoon mayonnaise
  4. Take 1 teaspoon cajun seasoning
  5. Take 1/4 pound thin sliced black forrest ham
  6. Get 4 fresh pasta sheets
  7. Get 1 clove garlic minced
  8. Make ready For Cajun Cream Sauce
  9. Prepare 2 tablespoons butter
  10. Make ready 2 tablespoons all purpose flour
  11. Make ready 2 teaspoons cajun seasoning
  12. Make ready 1 tabespoon mustard sauce
  13. Take 1 tablespoon fresh lemon juicel
  14. Make ready 2 green onions, sliced
  15. Get 1/2 cup fresh grated romano cheese
  16. Prepare 1 cup chicken stock
  17. Get 1 teaspoon fresh lemon juice
  18. Prepare 1/2 cup heavy cream
  19. Get 1 cup chicken broth
  20. Take 1 teaspoon dijon mustard
  21. Take 3 cloves garlic, minced
  22. Get 1/4 teaspoon each cayenne and black pepper and salt to taste
  23. Make ready 1 tablespoon each olive oil and butter for cooking
  24. Make ready 1/4 cup marscapone cheese, at room temperature
  25. Make ready 2 green onions, sliced
  26. Get 1 tablespoon each fresh chopped basil and parsley
  27. Take 2 cup shredded Mexican cheese blend
Steps to make Pasta Wrapped Chicken Cordon Bleu:
  1. Cut chicken into 4 cutlets, season chicken with cajun season lemon, garlic and mayonaise. Let sit 15 minutes or refrigerate up to 6 hours
  2. Boil pasta sheets as directed on package, lay flat to cool1. Wrap chicken with ham
  3. Heat oil and butter in a large skillet and cook chicken until just done, Turing once about 8 minutes per side, remove to plate
  4. Brush a thin layer of mustard on pasta sheet. Wrap pasta sheet around cooked ham wrapped chicken1. 1. Make Sauce
  5. In the same skillet the chicken was cooked in melt butter, add flour and whisk 1 minute
  6. Slowly whisk in chicken broth then cream, cajun seasoning. cayenne, mustard, black pepper and salt to taste. Bring to a boil, reduce heat and simmer on low 5 minutes add and whisk in marscapone, romano and lemon until smooth
  7. Add parsley, green onions and basil and remove from heat
  8. Spray abaking dish large enough to hold chicken rolls in one layer. Add some sauce to baking dish then add chicken rolls and cover with saue. I used 2 pans just because one person was eating later so I cooked them at different times
  9. Top with cheese and green onions and bake about 20 minutes in a preheated 375 oven. Serve hot

So that is going to wrap it up for this special food pasta wrapped chicken cordon bleu recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!