Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, schezwan pasta(indian street style). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Indian style Vegetarian Pasta is a spicy Pasta cooked with Indian spices (Desi Masala). The sauce made with onion-tomato and Indian spices makes the cooked pasta flavourful. This is a filling dish and is a great choice to make for kids lunchbox, dinner or breakfast.
Schezwan pasta(indian street style) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Schezwan pasta(indian street style) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have schezwan pasta(indian street style) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Schezwan pasta(indian street style):
- Prepare 1 packet pasta (any 1 of ur choice)
- Make ready 1 cup chicken
- Make ready 2 cups Mixed vegetables of your choice(capsicum, carrots, corn)
- Prepare 1 onion
- Get 3 cloves
- Take 4 green chillies,chopped
- Prepare 1 tbsp tomato sauce
- Prepare 3 tbsp tomato paste
- Make ready 1 tbsp schezwan sauce
- Get 1 tbsp mayonnaise
- Make ready 1 tsp Italian seasoning
- Get 1 tsp maggi or any pasta seasoning
See great recipes for Spicy Schezwan Noodles too! See great recipes for Healthy Pasta, Summertime Pasta Salad too! Veg hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir fried vegetables in Chinese sauces. The vegetables give it an enjoyable crunchy texture and the soy and chilli sauces give it a distinctive flavor.
Instructions to make Schezwan pasta(indian street style):
- Boil the pasta with 1 litre water, 1 tsp salt and 1 tbsn oil. Now heat 2 tbsp oil, add the chopped onions, garlic and chillies. Mix for few seconds now add the chicken with 1 tbsp salt and mix well.
- Add the tomato paste, chilli pad, ketchup and schezwan sauce. Now simmer 2 mins.
- Add the veggies and mix well then add the pasta,then mix the mayonnaise.
- Italian seasoning, any 1 tsp pasta seasoning or maggi seasoning. Mix well and serve hot.
- Garnish it with mayonnaise, sprinkle some herb. Enjoy!!
This dish is very popular across all of India and is often served in Indian Restaurants or in parties. Schezwan Noodles is very similar to Hakka Noodles with the addition of schezwan sauce which makes the dish fiery hot. I made schezwan sauce few weeks back so wanted to make use of it so made this today. I always have dreamed about owning this cast iron skillet, was very happy when hubby bought this from his US trip. Schezwan chopsuey dosa falls under the category of Indo-Chinese recipes, a very popular Mumbai Street Food and also has made to the menu of many Indian restaurant.
So that’s going to wrap this up for this exceptional food schezwan pasta(indian street style) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
