Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate chip cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.
Chocolate chip cookies is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chocolate chip cookies is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookies:
- Make ready 380 g (3 cups) all-purpose flour
- Get 1 teaspoon baking soda
- Make ready 1 teaspoon salt
- Make ready 227 g unsalted butter, room temperature
- Get 100 g (1/2 cup) granulated sugar
- Take 247 g (1 1/4 cup) brown sugar
- Prepare 2 teaspoon vanilla extract
- Prepare 2 eggs, room temperature
- Prepare 340 g (2 cups) chocolate chips
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Steps to make Chocolate chip cookies:
- Preheat oven to 180 degrees Celsius. Line baking sheets with parchment paper.
- In a medium bowl combine the flour, baking soda, and salt.
- In a bowl, with an electric mixer beat the butter, granulated sugar, and brown sugar, until creamy. Add the vanilla extract and eggs. Gradually beat in the flour mixture. Stir in the chocolate chips.
- Roll the dough into balls and and put it onto the baking sheets. Bake for 8-10 min.
- Enjoy!
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So that’s going to wrap this up with this special food chocolate chip cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
