Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chocolate Chip Cookies is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookies:
- Take 1 cup Butter
- Make ready 1 cup Granulated sugar
- Make ready 1/2 cup Packed dark brown sugar
- Prepare 1 tsp Vanilla extract
- Take 2 each Eggs
- Take 1 tsp Salt
- Get 1 tsp Baking soda
- Take 12 oz Chocolate chips
- Prepare 2 1/4 cup All purpose flour
- Prepare 1 tbsp Unsweetened powder baking cocoa
Steps to make Chocolate Chip Cookies:
- Cream butter
- Add both brown and granulated sugar, and mix well
- Incorporate vanilla and eggs into butter/sugar mixture.
- In a separate bowl mix the flour, baking soda, and salt.
- Slowly add the flour mixture until it is fully incorporated into the butter mixture.
- Once the flour has been mixed in add the cocoa powder. You might be able to add it with the dry ingredients. I added it to add a little more color and to add a roast/bitterness to the cookies.
- Mix in the chocolate chips.
- Bake at 375 for around 8 min. Check in on the cookies at about 6-7 minutes.
So that is going to wrap it up for this special food chocolate chip cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
