Ground Burger Cream Cheese Stuffed Shells
Ground Burger Cream Cheese Stuffed Shells

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ground burger cream cheese stuffed shells. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuff cooked pasta shells with your beef mixture and place in baking dish. Top with the remaining sauce and shredded mozzarella. Spoon heaping tablespoon mixture into each shell.

Ground Burger Cream Cheese Stuffed Shells is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ground Burger Cream Cheese Stuffed Shells is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook ground burger cream cheese stuffed shells using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ground Burger Cream Cheese Stuffed Shells:
  1. Get 1 stick Cream cheese
  2. Take 1 lb Ground meat
  3. Take 1 box Lasagna noodles
  4. Take 2 can Tomatoes crushed
  5. Get 1 cup Parm cheese

Combing taco ingredients with pasta is really fun and tasty. Spoon about ¼ cup of the cheese/ground beef mixture into each shell and place in a baking dish in a single layer. Sprinkle any remaining meat mixture over shells. Top shells with the remaining spaghetti sauce.

Instructions to make Ground Burger Cream Cheese Stuffed Shells:
  1. Mix stuffing mix cream cheese and sautéed ground meat and parm
  2. Boil lasagna noodles add salt
  3. Add stuffing to shell add stuffed shells in a square pan then add tomatoes crushed on top then sprinkle parm cheese on top then bake at 350 for 20 mins till parm is golden brown
  4. Easy, delicious,golden

How to Make Stuffed Shells with Ground Beef. Italian stuffed shells with ground beef and cheese (three kinds) is really easy to make. Here's a quick overview of the recipe: Start by boiling the jumbo shells. Brown the beef and make the meat sauce. Stuff the shells with cheese and arrange them in the baking dish with the sauce.

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