Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, watermelon mojito. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Place cubed watermelon in a blender and blend until smooth. Pour into a bowl through a mesh strainer to remove pulp. Advertisement Watermelon Mojitos are a refreshing and delicious cocktail for summer time.
Watermelon mojito is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Watermelon mojito is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have watermelon mojito using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Watermelon mojito:
- Take Crushed ice
- Make ready Lemon
- Take Mint
- Prepare Soda
- Take Watermelon syrup
- Prepare Watermelon
- Take Sugar syrup
Garnish with sprigs of fresh mint and spears of watermelon. These Watermelon Mojitos are a fabulous summer cocktail. The combination of fresh watermelon puree, mint simple syrup, lime juice, and rum just screams "summer." They are light and refreshing, and they go down sooooo easily. The watermelon has spoken; it has told you its limits.
Steps to make Watermelon mojito:
- Smash mint, lemon and watermelon
- Add crushed ice, soda and sugar syrup, stir
- Add watermelon syrup and garnish with mint and lemon
But I don't want to be reasonable nor rational, and I've been pining for a frozen watermelon mojito for a couple summers now and been stuck at the impasse of knowing once I added the requisite ice, simple syrup, or club soda, the watermelon-y impact would be all but diminished. This helps to release the mint flavor from the leaves, resulting in a fresher tasting watermelon mojito! Add in the remaining watermelon juice, simple syrup, lime juice, and rum. Fill the pitcher with ice, and then top it with soda. I like my mojitos on the dryer side, so I add a little less simple syrup.
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