Greek Spanakopita topped w garlic fried egg
Greek Spanakopita topped w garlic fried egg

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, greek spanakopita topped w garlic fried egg. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The very best traditional Greek spanakopita recipe! Spanakopita (Greek spinach pie) is one of the most In the spinach-feta filling we use onions, dill, spring onions and eggs. The eggs hold the mixture Spanakopita is a very popular dish in Greece, that comes into a variety of shapes and sizes.

Greek Spanakopita topped w garlic fried egg is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Greek Spanakopita topped w garlic fried egg is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook greek spanakopita topped w garlic fried egg using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Greek Spanakopita topped w garlic fried egg:
  1. Make ready 1 Amy's spinach/feta pocket
  2. Make ready 1 soft yolk fried egg
  3. Prepare 1 dash minced fresh garlic
  4. Prepare 1 dash paprika

For those of you who do not know, spanakopita is a simple, but oh so tasty, Greek dish made with spinach and feta, fresh dill. Top view eggs on stucco background. freepik. A fried egg laying on a toast, topped with pepper seeds with carrots and spring onions. jcomp. Add the lemon juice and zest and stir to incorporate.

Instructions to make Greek Spanakopita topped w garlic fried egg:
  1. cook Spanakopita in microwave
  2. fry mushrooms in evoo/butter until golden
  3. Crisp Spanakopita to golden in same pan once done in microwave
  4. plate Spanakopita, drop egg in pan and add H20 to steam until white cooks through (cover pan)
  5. add minced garlic in pan while covered
  6. plate, Enjoy!

Try it with a fried or poached egg on top and a fistful of salty, briney, pitted Kalamata olives, finely chopped. Inspired by the flavors of the classic Greek spanakopita, this gluten-free meatball recipe is great as a main course, tucked inside a pita for a sandwich, or rolled Inspired by the flavors of the classic Greek spanakopita, we added spinach, feta, and garlic to these easy chicken meatballs. Greek "Spanakopita", pronounced (spa-nah- KOH -pee-taa), is possibly the most popular Greek pie This article is your guide to make a perfect Greek spanakopita! Spanakopita is the most perfect I usually add four sheets as the bottom layer and the other two on top as the overhanging pieces are. Spanakopita, or spinach pie, is a Greek classic: sweet, earthy leaves and salty cheese encased in layer of shatteringly crisp pastry, it's as good for breakfast as it is for lunch or dinner.

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