Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bean, white corn and pepper salsa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bean, White Corn And Pepper Salsa is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Bean, White Corn And Pepper Salsa is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have bean, white corn and pepper salsa using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bean, White Corn And Pepper Salsa:
- Get 3 Green peppers
- Make ready 1 each Yellow, Red and Orange pepper
- Make ready 1 -2 jalapeño (depending on how spicy you want it)
- Make ready 1 small red onion
- Make ready 2 can White corn
- Take 2 can Beans (any kind)
- Prepare 1 Italian dressing
- Prepare Salt
Instructions to make Bean, White Corn And Pepper Salsa:
- Wash and chop all your peppers and jalapeño into small pieces. deseeding the jalapeño is optional
- Rinse and drain the beans and white corn. Make sure you get as much liquid out as possible. Add to chopped peppers.
- Add diced red onion.
- Add Italian dressing. you can add as little or as much Italian dressing as you like
- Store in airtight container for 4+ hours. Add salt right before serving
- You can serve this with tortilla chips or eat it as is or even top it on a burrito!
So that’s going to wrap it up for this special food bean, white corn and pepper salsa recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
