Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce) is something that I have loved my entire life. They are fine and they look wonderful.
cook like kayka, ayam bakar, ayam bakar padang, singgang ayam masak nanas, grilled chicken with spicy coconut sauce & pineapple, masakan minang, masakan padang. How to Make Indonesian Sambal/Sambel Hijau Padang (Padang Green Hot Chilly Sauce). menu ayam bakar padang ini pasti selalu ada di rumah makan padang. Ayam Bakar Sambal Mangga. dapoer meiriah. Загрузка.
To get started with this recipe, we must prepare a few components. You can have ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce) using 32 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce):
- Take 1 kg chicken cut into big pieces
- Get 3 fresh red chilies diced finely
- Prepare 5 shallots smashed
- Get 4 cloves garlic smashed
- Get 1 can Coconut cream
- Make ready 1 rectangular baking pan:inside a small metal rack.Oil the rack
- Prepare Water from the kettle
- Take 4 kaffir lime leaves
- Take 2 bay leaves
- Get 6 cm fresh ginger crushed
- Prepare 3 cm fresh galangal crushed
- Get 1 tbs ground Coriander
- Make ready 1 tbs ground Cumin
- Prepare 1/2 tsp ground Cinnamon
- Get 2 tbs soft brown sugar
- Prepare 2 kaffir limes juice to rub the chicken all over
- Make ready 2 tbs ABC Sweet Soy sauce (optional)
- Take to taste Salt, 1/2 tsp white pepper powder
- Take Jasmine Rice cook in a Rice cooker
- Make ready For garnish: Tomato and cucumber slices and a small
- Get bunch lettuce
- Take Rice Bran Oil for deep-fry
- Make ready Need to provide:
- Take For Condiments 'Saos Asam Manis Sambal':
- Take 1/2 cup o Thai Sweet Chilies
- Prepare 2 shallots, diced
- Get 1/4 tsp garlic puree
- Make ready 2 Kaffir Lime juice (or 1 tbs wine vinegar)
- Prepare 2 tbs Indonesian Sweet Soy sauce (has toffee sugar from Coconut)
- Get to taste Soft Brown Sugar
- Prepare 1 tbs Tomato Ketchup
- Make ready Kaffir lime cut in half as garnish on top Sauce
Nasi Padang is originated from Padang and hence the name nasi padang. Usually serves with many other dishes like Beef rendang, fried/grilled fish with chilli, green sambal, vegetable curry…just to mention a few!!! You can put whatever you want in nasi padang, but to me, without the sambal, it's. Seperti cara membuat rendang padang yang lain, cara membuat rendang ayam juga menggunakan bahan dan bumbu rendang yang umum, seperti santan kental dari perasan buah kelapa, beberapa rempah khas Indonesia dan yang lainnya.
Instructions to make Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce):
- In a large bowl combine 2 kaffir lime juice,ginger, galangal,coriander, cumin, cinnamon,shallots, garlic, salt, sugar and sweet soy sauce (optional) and mix.Add chicken pieces and mix, cover bowl with gladwrap. Marinade & put in fridge for 2 hrs, turning over after an hour.
- In a wok with an inch oil,medium heat,put kaffirlime&bay leaves,add the marinade mixture& stir until aroma& oily. Add the chicken,mix until well coated then add the coconut cream,salt,sugar,chili,cayenne pepper & mix, bring mixture to the boil for a 3 minutes while always keep stirring.Then turn the heat low, simmering for 3'.Not to overcook! Half way cooking turn off the heat, remove quickly the wok, remove the chicken w/ a slotted spoon &put on the small rack which stands inside the baking pan
- Preheat the top Grill of the Oven to 220 degrees Celcius.Hot enough the temperature,then put the rettangular pan with the small rack inside, on top rack sits the half cooked chicken.Grill until juice comes clear for 5' or so (don't burn the meat), check if the chicken is cooked, then with a thong turn over and grill for another 5' lowering the oven temp to 200 degrees Celcius. If the chicken is too dry oftenly brush the meat with the marinade mixture. Season to taste.
- With a thong remove the cooked chicken pieces and put them onto a large serving dish which base is covered with a large banana leave. Decorate the platter with some tomato & cucumber slices and a bunch of lettuce. Now it's time to prepare the condiment as a side dish: hot sweet n sour sauce 'Sambal' (Sambal = Sauce)
- Sambal Sauce😗: mix Shallots, Garlic, Kaffir Lime juice, Sweet Soy sauce (has already the toffee sugar),Tomato Ketchup. Transfer into a small banana's bowl shaped or in a small glass bowl; decorate on top platter with a Kaffir Lime cut in half 😙. To serve: put the cooked Chicken pieces on a steam Jasmine Rice and spoon the Sambal Sauce on top of the Chicken pieces.
Memang kita bisa membuatnya dengan menggunakan. Sebelum dibakar, ayam bakar padang harus dimasak dalam racikan aneka bumbu hingga mengental dan meresap sempurna. Baru setelahnya, ikan dibakar di atas bara api hingga kecoklatan dan bercitara khas serta sedap. Kali ini saya ingin berbagi resep ayam bakar khas padang, ayam bakar yang biasanya disajikan di rumah makan padang ini memiliki cita rasa yang berbeda dari pada aneka ayam bakar ditempat lain. Dari pada penasaran sama ayam bakar padang ini mending kita langsung saja yuk cobain resep.
So that’s going to wrap this up with this special food ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!